Last week was back to work after my holidays, never a pleasant experience.
What with one thing and another, I haven’t had time to do much exploring. The weather has turned very warm, and most business buildings have now turned their air-conditioning on.
Stepping out from a frosty air-con environment to feel hot sun and hot air is an experience that suddenly took me back a few years, to when I was delivering training at Nokia in Singapore – though St Petersburg’s air doesn’t have a ‘defining feature’ like the mingled smells of vegetation, incense, and food that I associate with Singapore, or the acrid tang of charcoal that will forever be for me the smell the Wudaokou chuan’r environment in Beijing.
The big event of the week was of course Friday: May 9th, Victory Day – the anniversary of the Second World War. 20 million Soviet citizens died during the war; the overwhelming scale of their loss, and of their overwhelming contribution to the defeat of Nazi Germany often isn’t sufficiently acknowledged in the West.
That said, Victory Day turned out to be quite different to what I had expected. I knew there would be military parades; I’ve seen them on YouTube, and I remember from news programs when I was young how Kreminologists would study them carefully to see who was standing where on the podium outside the Kremlin to take the salute, and whether there was any new military technology on display.
So, I had a mental image of a show of military strength crossed with Britain’s Armistice Day tributes: a solemn, restrained day, spent in quiet remembrance.
“Let food be thy medicine and medicine be thy food”.
Another delayed post, this time due to having visitors. It’s been great to have been exploring St. Petersburg for a few days, and getting to see some areas and sights that were new to me. It’s been a week in which I learned a lot of things that astonished me, some of which inspire me, and others which appall me.
The weather has been gorgeous recently in St. Petersburg. The sky is clear and blue, and the sun is brighter and warmer for longer every day. The temperature ranges from pleasantly cool to deliciously warm, though the breezes in the evenings can still be a bit chilly.
In my apartment complex, the trees are laden with big fluffy catkins, and leaf buds are swelling everywhere; a few trees are now in full leaf. Sparrows, pigeons, and other birds are singing enthusiastically, and fluttering low overhead as they pursue their courtships.
Spring has finally arrived in St. Petersburg. Yesterday and today had temperatures of 20 degrees celsius, clear blue skies, and bright, bright sunshine. It’s wonderful after the cold and darkness of winter. Patches of green grass are appearing, and the buds are swelling on some of the bushes and the trees. The pastel colours of the city centre, which looked faded and drab in the faint light of winter, now glow intensely in the late afternoon sunlight. It’s light now until just after 10pm, compared to 4pm when I arrived; soon, the sun won’t set and the famous White Nights will be here – that’ll be interesting!
Looking back, it’s been a very busy week, both personally and globally.
A highlight of the past week was a reunion with an old friend from Beijing. To protect her identity, when I was blogging from China I always referred to her as the Siberian Rose; I’ll continue that here. A native of Omsk, she was in St. Petersburg for a seminar and we managed to catch up on two separate evenings. She’s been based for the last few years in Luoyang, where she works as a Chinese-Russian interpreter for Sinopec, the Chinese state-owned oil company. Her work takes her a lot to Kazakhstan, and it was interesting to hear her stories about that, as well as how she’s getting on generally. It’s been nearly four years since we last met in person.